Fried Cabbage Recipe
This Fried Cabbage Recipe is an easy and filling low carb side dish recipe. Perfectly fried cabbage with bacon is the best way to prepare cabbage.
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Cabbage Fried With Bacon
This is a low carb recipe that comes together super quick and easy. Plus you can’t beat the cabbage bacon combo, they were made to go together.
This makes a great side dish, but, could definitely be enjoyed as a meal all on it’s own. It reheats well too so it works for meal prep.
Is Fried Cabbage Good For You
Cabbage is full of fiber and is a wonderfully low carb, low calorie veg.
As far as the bacon being healthy, depends who you ask. That being said, the bacon fits in with a low carb, Keto Diet. Just be sure to get the minimally processed no-sugar bacon.
Ingredients Needed For Cabbage and Bacon (screenshot for grocery list)
- No Sugar Bacon
- Green Cabbage
- Garlic Powder
- Smoked Paprika
- Salt/Pepper
How To Make Fried Cabbage
- Cook bacon in large pan over medium/high heat until crisp. Remove from pan and set aside. Leave 4 Tablespoons bacon grease in pan, remove any excess.
- Add cabbage, garlic powder, paprika and pepper to pan and cook in bacon grease for 10 minutes, stirring a few times.
- Return bacon to pan. Cook 1 more minute. Salt to taste.
What To Serve With Fried Cabbage
Fried cabbage goes well with most low carb proteins. Here are a few ideas to serve alongside:
Broccoli Cheese Chicken Breast – Herb Butter Filet Mignon – Oven Pork Roast – Crockpot Corned Beef and Cabbage
FRIED CABBAGE RECIPE
This Fried Cabbage Recipe is an easy and filling low carb side dish recipe. Perfectly fried cabbage with bacon is the best way to prepare cabbage.
Ingredients
- 10 ounces Bacon - chopped
- 1 Large Head Green Cabbage - core removed, chopped
- 1/2 teaspoon Garlic Powder
- 1/2 teaspoon Smoked Paprika
- Salt/Pepper
Instructions
- Cook bacon in large pan over medium/high heat until crisp. Remove from pan and set aside. Leave 4 Tablespoons bacon grease in pan, remove any excess.
- Add cabbage, garlic powder, paprika and pepper to pan and cook in bacon grease for 10 minutes, stirring a few times.
- Return bacon to pan. Cook 1 more minute. Salt to taste.
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Nutrition Information
Yield 4 Serving Size 1Amount Per Serving Calories 344Total Fat 25gSaturated Fat 9gTrans Fat 0gUnsaturated Fat 15gCholesterol 70mgSodium 1342mgCarbohydrates 4gFiber 1gSugar 1gProtein 25g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
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