Coconut Lime Granita
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Besides having an Awesome theme song to sing while making this … It is crisp, refreshing and perfect for these Hot summer days.
Of all the frozen treats I’ve made for Brain Freeze Month this is my favorite. Of course, that could be because I’m going on six months alcohol-free and this granita tastes similar to an ice cold, slushy margarita … minus the tequila.
The best part though, is how simple it is to make.
1 cup Limeade
6 Tb ultra-fine Sugar
1 cup Coconut Water
Juice of 2 Limes
(lime zest is optional)
Mix ingredients together and pour into a container (I use an 8×8 inch baking dish). Cover with plastic wrap and place into your freezer.
Stir with a fork every 45 minutes to an hour until there is no longer any liquid. It takes about 4-5 hours depending on freezer temperature and container size.
Coconut Lime Granita
Coconut Lime Granita
Ingredients
- 1 cup Limeade
- 6 Tb ultra-fine Sugar
- 1 cup Coconut Water
- Juice of 2 Limes
- (lime zest is optional)
Instructions
Mix ingredients together and pour into a container (I use an 8×8 inch baking dish). Cover with plastic wrap and place into your freezer.
Stir with a fork every 45 minutes to an hour until there is no longer any liquid. It takes about 4-5 hours depending on freezer temperature and container size.
Nutrition Information
Yield 4 Serving Size 1Amount Per Serving Calories 158Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 0mgSodium 102mgCarbohydrates 41gFiber 2gSugar 36gProtein 1g
Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
Grab a Spoon & Enjoy Your Zesty-Sweet Treat! … and feel free to add that shot of tequila if you are so inclined.