BUFFALO CHICKEN SLIDERS

These BUFFALO CHICKEN SLIDERS are super easy oven baked sandwiches that are great for feeding a crowd. Chicken smothered in a flavorful, cheesy, spicy buffalo sauce then tucked inside soft Hawaiian rolls and baked to perfection.

baked roll filled with a saucy chicken mixture

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OVEN BAKED SLIDERS

These sliders are perfect for game-days, parties or potlucks. Creamy, cheesy, buffalo spiced chicken tucked inside soft Hawaiian rolls then baked to perfection.

sliders process photo collage

INGREDIENT OPTIONS:

  • Cheese: Colby/Jack cheese can be used for a slightly meltier version.
  • Ranch: You can omit the ranch dressing but it will be a far less creamy chicken mixture.
  • Adjust the ranch and buffalo sauce to fit your tastes.

buffalo sliders process photo collage

MORE GAME DAY FOOD:

CHILI CHEESE DOGSFOOTBALL CHEESE BALLBEER CHEESE SLOPPY JOES

baked chicken slider on wooden board

MORE BAKED SANDWICHES:

HAM & CHEESE SLIDERSFRENCH DIP SANDWICHESPEPPERONI PIZZA SANDWICHES

baked buffalo sliders on counter

baked chicken slider on wooden board

BUFFALO CHICKEN SLIDERS

Yield: 12
Prep Time: 15 minutes
Cook Time: 20 minutes

These BUFFALO CHICKEN SLIDERS are super easy oven baked sandwiches that are great for feeding a crowd. Chicken smothered in a flavorful, cheesy, spicy buffalo sauce then tucked inside soft Hawaiian rolls and baked to perfection.

Ingredients

  • 1 package Kings Hawaiian Rolls, 12 count
  • 3 cups rotisserie chicken, shredded
  • 1⁄2 cup buffalo sauce
  • 1⁄2 cup Ranch dressing
  • 2 cups cheddar cheese, shredded
  • 1⁄2 cup butter, melted
  • 1 packet Hidden Valley Ranch Black Pepper Parmesan Seasoning

Instructions

    1. Preheat the oven to 350º F.
    2. Grease a 9×13 baking dish with cooking spray.
    3. Add the melted butter and black pepper parmesan seasoning mix to a bowl and stir together. Set aside.
    4. Combine the shredded chicken, buffalo sauce and ranch dressing in a large bowl.
    5. Using a large bread knife, cut through the middle of the sweet rolls. Be sure to keep allsweet rolls attached to one another.
    6. Place the bottom of the sweet rolls in the baking dish.
    7. Evenly spread the buffalo chicken mix onto the bottom of the sweet rolls. Then sprinkle shredded cheese over the top of the chicken mixture.
    8. Place the top of the rolls over the cheese. Spoon the melted butter mixture on top of the rolls evenly.
    9. Put foil over the baking dish and bake for 15-20 minutes. Once baked, remove foil and allow the sliders to bake for 2-3 additional minutes to brown the tops.
    10. Allow the sliders to cool for 5 minutes before serving warm.

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Nutrition Information
Yield 12 Serving Size 1
Amount Per Serving Calories 329Total Fat 27gSaturated Fat 11gTrans Fat 1gUnsaturated Fat 13gCholesterol 113mgSodium 814mgCarbohydrates 3gFiber 0gSugar 1gProtein 20g

Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

buffalo chicken sliders pinnable image with title text

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