Bacon Spinach Roll Ups

Bacon Spinach Roll Ups are a quick and easy appetizer to serve at holidays or parties. Bacon, spinach and cream cheese wrapped into a tortilla pinwheel make a great appetizer, snack or lunch.

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Cream Cheese Spinach Pinwheels

Tortilla Pinwheels are great because they are easy and can be made ahead of time. Perfect for parties, holidays or just for lunch these tasty little bites are for any occasion.

There are so many varieties of tortilla roll ups. This version is a simple combo of cream cheese, bacon, spinach and cheese. Use regular or spinach tortillas. We are packing a ton of flavor into each bite!

Ingredients Needed For Spinach Pinwheels (screenshot for grocery list)

• Large Tortillas
• Cream Cheese
• Sour Cream
• Ranch Seasoning
• Bacon
• Baby Spinach
• Shredded Sharp Cheddar
• Chives
• Salt/Pepper

How To Make A Cream Cheese Spinach Roll Ups

1. Let tortillas and cream cheese warm at room temp.
2. Combine cream cheese, sour cream and seasoning. Mix.
3. Add spinach, bacon, cheese, chives, salt and pepper. Mix.
4. Spread mixture onto tortillas leaving space around the edges. Roll tightly then slice into bite sized pinwheels.

More Easy Finger Food Appetizers:

Charcuterie Wreath – Turkey Bacon Ranch Pinwheels – Bacon Wrapped Shrimp – Antipasto Skewers – Mexican Shrimp Cocktail

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BACON SPINACH ROLL UPS

Yield: 35

Prep Time: 15 minutes

Bacon Spinach Roll Ups are quick and easy appetizer to serve at holidays or parties. Bacon, spinach and cream cheese wrapped into a tortilla pinwheel make a great appetizer, snack or lunch.

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Ingredients

• 6 Large Tortillas - regular or spinach
• 16 ounces Cream Cheese
• 2 Tablespoons Sour Cream (optional)
• 1 Tablespoon Dry Ranch Seasoning (optional)
• 6 Slices Cooked Bacon - finely chopped
• 2 Cups Chopped Baby Spinach
• 1 Cup Shredded Sharp Cheddar
• 1 Tablespoon Chopped Chives
• Salt/Pepper - to taste

Instructions

1. Let tortillas and cream cheese warm at room temp.
2. Combine cream cheese, sour cream and seasoning. Mix.
3. Add spinach, bacon, cheese, chives, salt and pepper. Mix.
4. Spread mixture onto tortillas leaving space around the edges. Roll tightly then slice into bite sized pinwheels.

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Nutrition Information

Yield 12 Serving Size 1
Amount Per Serving Calories 328Total Fat 24gSaturated Fat 13gTrans Fat 0gUnsaturated Fat 8gCholesterol 64mgSodium 588mgCarbohydrates 18gFiber 1gSugar 2gProtein 12g

Nutritional information on WonkyWonderful is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.